Peanut Butter Buckeyes

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From the kitchen of Sydney Hubbard

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Total Time:

not specified

Yields:
Tags:

6 to 7 Dozen
Contains nuts, Good for parties/potlucks, Kid friendly

Ingredients

1/2 cup crunchy peanut butter
1/2 pound powdered sugar
1 cup butter
1 package (12 ounce) semi-sweet chocolate chips
1 bar paraffin

Directions

Mix together peanut butter, sugar, and butter.
Form into small balls; chill.
Over medium heat in the top of a double boiler, melt together the chocolate and paraffin.
Using a toothpick, dip each ball into chocolate, covering about 3/4 of the ball.
Place on wax paper to cool.